Mary Beth Clark

Culinary Educator · Consultant · Author

Mary Beth Clark


Discover the flavors and delights of authentic Italian recipes by cooking with Mary Beth Clark. As a professional culinary educator who has been in the culinary industry since 1977, she offers guest teaching and consultation on Italian cooking.

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Food for thought

Information becomes knowledge. Share good food with family and friends by protecting our resources, and supporting artisan food producers and farmers.

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